1 Tblsp. sugar
tsp. baking powder
1/2 tsp. salt
Cut in 1/2 cup butter or shortening, until resembles coarse cornmeal.
Mix 1 beaten egg and 1/2 cup milk together. Add milk mixture into dry ingredients. turn onto a floured board and knead for about 1 minute. Pat or roll to 1/2" thickness. Cut biscuits with
2-1/2" drinking glass.
Bake on ungreased baking sheet for 10 - 15 minutes. Makes 12 biscuits.
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